Citric Acid Anhydrous

Specifications:

 

Appearance

Colorless or white crystalline particles or powder

Odor&Taste

Odorless, sour taste

Citric Acid Assay

≥99.50%

Water

≤0.50%

Implementation Standard

GB1886.235-2016/BP/USP/FCC/E330

 

Packing and Storage:

  1. Packing: Net weight 25kg, 500kg or 1000kg 
  2. Storage: Stored in a Clean, dry and well-ventilated place.
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Description :

1. In the foods and beverages, this product can be used as an sour agent, flavoring agent, preservative, and freshness-maintaining agent.

2. In the chemicals, cosmetics and detergents, it can be used as an antioxidant, plasticizer, detergent, etc.

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